Maltesers Instant Hot Chocolate, 350g

Product Information

Serve them whole or crushed on the top of a huge pile of whipped cream, perhaps with a little bowl of extra ones alongside for added fun. If you let the milk get too hot it can take on a slightly bitter taste and your Malteser hot chocolate will be too hot to sip (and, trust me, you won’t want to wait to take that first taste). If you are tempted to increase the amount of chocolate used in this recipe do so cautiously to avoid overpowering the malty flavour. I have not included additional sugar in this recipe as I find the hot chocolate is sweet enough for my tastes, but you might think otherwise. You’ll likely need to make your own, so try this recipe (minus the chocolate chips and fruit ripple).

Cheap: making your own speciality hot chocolate is so much cheaper than splurging on a fancy flavour at Costa or Starbucks. The higher the fat content in the milk, the creamier and more decadent the malted hot chocolate will taste. Simply take a capsule, put it in your Nescafé Dolce Gusto® machine, set the beverage volume to 5 bars (for machines with water measurements) or use 150 ml of water (for those without), select the option for hot drinks and your creamy Maltesers drink will be ready in no time at all! There's something very nostalgic and comforting about the taste of Maltesers, so we've elevated a classic hot chocolate recipe by adding in malt powder, and a splash of Irish cream to give it a warming boozy kick (but feel free to omit if you aren't keen on the booze).

It’s best to use the headline Malteser chocolates as a garnish only and use Horlicks or Ovaltine to add in the malty flavour. Sugar, Barley Malt Extract (25%), Fat Reduced Cocoa Powder (10%), Whey Permeate ( Milk), Glucose Syrup, Coconut Oil, Skimmed Milk Powder, Stabilisers (E412, E466, E340ii, E339ii, E452i), Anti-Caking Agent (E551), Salt, Potassium Chloride, Magnesium Sulphate, Milk Proteins, Emulsifiers (E471), Flavouring.

Malted milk powder: use a malt powder such as Horlicks or Ovaltine, but stick to the classic version designed to be added into milk rather than water. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Indulge in your own personalised hot chocolate experience - Simply tear open 1 sachet and pour the hot chocolate powder into a mug, pour hot water OVER the hot chocolate powder. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. Sweetness: the blend of milk and dark chocolate delivers just the right level of sweetness in this malted hot chocolate drink.Divide between 4 mugs and top each with whipped cream, chocolate sauce and a Malteser piece, if using.

Calories: 434 kcal | Carbohydrates: 66 g | Protein: 10 g | Fat: 23 g | Saturated Fat: 14 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 5 g | Trans Fat: 0. Light - Have a job that involves long periods of sitting (office-based / driving) or are home-based and sitting for much of the day. Through this instant hot chocolate, all you have to do is add boiling hot water to a couple of spoonfuls and hot, liquid, Maltesers will be formed. It is this ethos and attitude that we are proud to say is embedded across our company and infused in everything we do.We recommend that you always read the label carefully before using or consuming any products including medicinal products. Snacks: if you’re looking for something sweet to nibble on alongside your malted drinking chocolate then try out my malted milk biscuits or my malted milkshake cake. You can pick your favourite milk, favourite chocolate and vary the level of sweetness and maltiness all to your taste preferences. Chill until required (up to 3 days), then reheat on the stove or in the microwave (stir well if any ingredients settle in the bottom of the jug). Very active - You exercise almost every day of the week doing high intensity training such as running, spinning, team or competitive sports.