Rosewood Naturals Carrot Cottage Rabbit House, Large

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Swear words, sexual references, hate speech, discriminatory remarks, threats, or references to violence Peel the pith from the lemons, removing as much as you can, then roughly chop the flesh, reserving the pips. Wrap them in a little circle of muslin and tie with kitchen string. Make sure the jars you use are scrupulously clean and still warm when you put the jams into them. I do this in one of two ways. Either I give them a good wash and rinse, then put them in a low oven to dry, or I run them through the dishwasher, hoping the jam reaches its setting point while the jars are still hot from the drying cycle. Then I spoon the jam into the warm jars and seal them while still hot, either with a lid or a cellophane cover, which helps to prevent the growth of bacteria. Add chopped crystallised ginger to this if you like, though it's good just as it is. Makes about four 450g jars. Use a sharp peeler to remove lemon zest in long, thin strips, being careful not to remove any pith, then cut zest into thin strips. Fill a small pan with about 250ml water, bring to the boil, add zest and simmer for two minutes. Drain, rinse under cold water and reserve.

Using four chillies makes this a very spicy jam – add fewer for a milder version. Serve with strong cheddars or soft goat's cheeses, or thin it with hot water and use it as a glaze for grilled or roasted pork or lamb. Makes about three 450g jars. Contributions should be appropriate for a global audience. Please avoid using profanity or attempts to approximate profanity with creative spelling, in any language. Comments and media that include hate speech, discriminatory remarks, threats, sexually explicit remarks, violence, or the promotion of illegal activity are not permitted. Small animals like gerbils, hamsters, and rabbits are often kept in cages because of their natural foraging instincts. They can cause serious damage to your favourite items if they start to have an itch to scratch or nibble on something. The Rosewood Naturals Edible Carrot Cottage is designed to keep your pet busy and confined to a place where it can also enjoy enticing treats. It intends to encourage your lovely furball to be active and indulge in exercising by having fun climbing and exploring this edible carrot cottage. The Rosewood Naturals carrot cottage is built using parchment board that is durable and stays stable on the ground without slipping too much. Furthermore, this board frame is coated in hay and carrot, both of which are enticing food items liked by most furry animals. The Naturals small animal treats help satiate your friend’s palate with their tempting aroma and flavour. In addition to this, these carrot treats for rabbits also help encourage an active play in critters and rodents. Each review score is between 1-10. To get the overall score that you see, we add up all the review scores we’ve received and divide that total by the number of review scores we’ve received. In addition, guests can give separate ‘subscores’ in crucial areas, such as location, cleanliness, staff, comfort, facilities, value for money and free Wi-Fi. Note that guests submit their subscores and their overall scores independently, so there’s no direct link between them.

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The sweetness of the pumpkin goes beautifully with the gentle heat of the ginger. Makes four 280g jars. Pour over about 900ml water, add the nutmeg, warm and stir until any sugar crystals have dissolved. Bring to the boil. Boil until it reaches its setting point, about 30-40 minutes; test to see if it's ready using a chilled saucer (see above). Carefully fish out the spice bag. Cool for 10 minutes, then pour into warm, sterilised jars and cover with lids or waxed paper discs and cellophane covers while still hot. Store in a cool, dry place and use within one year. Green tomato marmalade Other cultures do it – carrot jam has always been popular in the Middle East. We've even done it here in the past, too – Mrs Beeton included a recipe for carrot jam in her Book Of Household Management of 1861. Admittedly, with her recipe she hopes to fool the taster into thinking it's apricot, but I'm not suggesting that level of artifice. The carrots in my jam are out and proud. Anyone else who spots something suspicious can always report it to our Customer Service team, so our Fraud team can investigate. These guidelines and standards aim to keep the content on Booking.com relevant and family-friendly, without limiting expression or strong opinions. They're also applicable regardless of the comment's tone.

Put the courgettes into a preserving pan with the sugar and lemon zest. Stir and leave overnight to macerate. Meanwhile, bring the potatoes to the boil in a large saucepan. Reduce the heat and simmer for 10 minutes. Add the remaining grated carrots and return to the boil. Turn the heat down and simmer for another 5 minutes until tender. Pour in 250ml water and warm over medium heat, stirring until any remaining sugar crystals have dissolved. Pour in the lemon juice, stir and bring to the boil. Boil until the setting point is reached, about 30 minutes. Remove from heat, stir in lemon verbena if using and cool for 10 minutes, then pour into jars and store as in previous recipe.

To make the cauliflower, place the cauliflower and green beans in a large roasting tray. Drizzle with the oil, season with salt and pepper and toss. Roast for 20–25 minutes, or until tender and just charred. Contributions should be appropriate for a global audience. Please avoid using profanity or attempts to approximate profanity with creative spelling, in any language. Comments and media that include 'hate speech', discriminatory remarks, threats, sexually explicit remarks, violence, and the promotion of illegal activity are not permitted. Sweet veg, such as carrots and squash or pumpkins, or delicate ones such as courgettes, take on spices beautifully – ginger, cloves, nutmeg and cinnamon all add depth and cut through the sugar in a beguiling way. Bathroom: With shower over bath and toilet.. Enclosed lawned garden with garden furniture. . Gas central heating, electricity, bed linen, towels and Wi-Fi included. 1 dog welcome, to be kept on a lead at all times. Bike store. Private parking for 2 cars. No smoking.. Broccoli Bottom is a collection of four aptly named properties; Parsnip Place (UK32606), Mange-Tout Maison (UK32607), Fennel Folly (UK32608) and Carrot Cottage (UK32609). Set in 7 acres of open countryside close to Rutland Water. In the grounds of the main house, these four properties are perfect for short breaks for couples and families wishing to explore the wonderful area of Rutland, the UK’s smallest county. Put the carrots, juices, zest and sugar into a preserving pan, and stir. Tie the cinnamon and cloves into a small circle of muslin, tie with kitchen string and place in the middle of the carrots. Leave overnight to macerate.

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Preheat the grill to high. Tip the hot lentil mixture into a large baking dish and spoon the mash over the top. Use a fork to level it out and make ridges along the top, then grill for 5 minutes, or until the top is golden brown and crisp. Anyone who spots something suspicious can always report it to our Customer Service team so that our fraud team can investigate.