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Posted 20 hours ago

Angus & Oink | IRN BBQ Rub & Seasoning | High-Octane Honey Chipotle Flavor | Great for Ribs & Chicken | Gluten-Free | 220g

£9.9£99Clearance
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About this deal

After everyone went crazy for their cola BBQ rub, the meat experts came up with this delicious Irn Bru flavour perfect for wings, ribs and chicken thighs.

We cooked the chicken for around 30 minutes due to the size of the drumsticks, brushing the glaze over again halfway through as it thickened with cooking.Our sauces are an ideal accompaniment and core ingredient in delivering emerging street food trends at home. Some of the data that are collected include the number of visitors, their source, and the pages they visit anonymously. If you do want to cut the calories, you can use a Diet Irn Bru but the sauce doesn't taste as good so go on, treat yourself to a can of the proper stuff. This bright orange beverage is often referred to as “Scotland’s other national drink” and has a unique, fruity flavour that sets it apart from other fizzy drinks.

Often a key ingredient when cooking in the slow cooker to help thicken the recipe so you don't end up with a soup. In fact, Irn Bru is so popular in Scotland that it is often considered to be the country's unofficial national drink. Seriously not for Fannys, this rub is for the hardcore chilli heads or if you like hot wings this completely changes the game to solar chilli powdered heat wave levels. In summary, Irn Bru Chicken is a delicious slow cooker recipe that is infused with the sweet and fruity flavours of Irn Bru. A bitter marmalade is best as the other ingredients like honey, Irn Bru, and brown sugar will add the sweetness.At Food For Fitness we’ll show you how you can lose weight without the suffering, punishing fitness regimes or extreme diets! This simple Irn Bru glaze recipe started as part of another of our recipes, the Slow-Cooked Irn Bru Ham, and it was too good not to share the Irn Bru glaze recipe separately so it can be used on other things too! Over the years, the recipe for Irn Bru has been kept a closely guarded secret, and the drink has become a beloved icon in Scotland.

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