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Elephant London Dry Gin, 45% ABV, 50cl | Great for Cocktails and Perfect for Gin & Tonic Sundowners

£9.9£99Clearance
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They're joined by mountain pine, apple, orange peel, ginger, and a few more hushed-up botanicals that make Elephant Gin such a treat. One thing that he's definitely got in common with the producers of Elephant Gin is a love of wildlife; 15% of the profits from the gin are donated to conservation projects aiming to protect the wild population of elephants in Africa; the Big Life Foundation and the Space for Elephants Foundation. They're perfectly balanced, and the traditional copper pot still distillation method by which they become Elephant Gin brings out their individual flavours excellently. Having met the people who dedicate their life to conservation is something that made me realise that we have a responsibility for the generations to come. Rich aroma of squeezed lime and grapefruit, with stewed fruits, cooked biscuits and roasted hazelnuts.

Although produced in Germany, the gins are an extraordinary tribute to the continent of Africa: in addition to more classic herbs, roots and fruits, African botanicals such as cassis and lion's tail are used. While its story started in South Africa, Elephant Gin is handmade in Germany with focus on the highest production standards and use of high-quality botanicals, including rare African ingredients to create the gin's distinctive flavour profile.

If you have joined us after the exclusive release you’ll receive your bottle within 2-5 working days. Inspired by the traditional sundowner experience after a day out in the African bush, Elephant Gin is produced for wildlife adventures and urban explorers alike. This transitions seamlessly into a finish of warming ginger, peppery spice and lingering bittersweet citrus.

To create a lightly sweet, delicate and floral gin and tonic, why not use a slice of apple as a garnish? At The Gin Stall we are proud to bring you some of the best gin infusions, bottles and flavours from around the world. The Gin Guide Review: Alongside the honourable donations to wildlife conservation in Africa, Elephant Gin is a deeply characterful, well-constructed and complex gin, with prominent classic gin characteristics accented gently, but noticeably, with African botanicals. Unsure what the future held, we decided to take action and make an impact to help protect the African elephant - even from afar.Its innovative blend of 14 botanicals combines rare African ingredients with fresh apples that make Elephant Gin distinct from any other. Each batch is named after past great tuskers and elephants that Elephant Gin’s partner elephant conservation foundations currently help to protect. Legend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered. With each bottle of this herbal, fruity and spicy gin sold, Elephant Gin will donate 15% of their profits to elephant conservation charities which makes the gin taste even better.

Elephant London Dry Gin is a handcrafted premium gin made from a blend of 14 botanicals combining rare African ingredients with fresh apples. Instead of the hemp string that ties around the London Dry bottles, the Strength Gin features a rope-like string with a charming miniature anchor hanging from it. The Strength encompasses twice the quantity of botanicals and a focus on the extraordinary African buchu, sweet orange peel and herbaceous mountain pine.With a vision to conserve the wildlife they feel so passionately for, they decided to launch a product that would help conservation trusts. The taste is complex but strikingly smooth, encompassing floral, fruity and spicy flavours, which can be enjoyed both straight and in a cocktail.

They strongly believe that this generation has a responsibility to support the African wildlife today, so others can continue to enjoy it in the future. This herb has a more camphorous flavour, notes of birch twigs, mint and a final palate of pine and black currant.

If you like classic gin like Bombay, Tanquery - you won't be disappointed but probably not amazed either.

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