The Dead Rabbit 5 Year Old Blended Bourbon Irish Whiskey - 70 cl

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County Cork’s finest creation, Jameson whisky has been enjoyed in Ireland and beyond for over two centuries. In those circumstances, you must also keep all packaging as this may be required when making a claim. Meghan – It smells like fruit punch to me, but one made with actual fruit, not just that random red drink. Following in the footsteps of the multi-award-winning Silkie Irish Whiskey, Dark Silkie is the latest addition to the Sliabh Liag Distillers arsenal. They claim that trying to describe the flavour profile of Dead Rabbit Irish Whiskey is like trying to describe a thrill, you just know it when you feel it.We will be addressing your parcel exactly as you have entered it and cannot be responsible for delays or problems by incorrect details. Please do not attempt to enter this web site if you are not above the legal age of drinking alcohol in your country of residence. In the mouth, the floral elements coalesce into a distinct hyacinth aroma that centers at the front of the palate. Portuguese oak is native to the Iberian Peninsula and has a higher tannin content than other oak variant. Dead Rabbit Irish whiskey is private label whiskey named for the notorious New York Street gang and produced by the New York City bar named for that same gang: The Dead Rabbit Grocery and Grog.

Although that could be interesting (and could not be worse than the peanut butter flavored whisky that DOES exist), fruit only exists in the nose of the Dead Rabbit.The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products.

Not as nice as I thought it would be - my son says he actually prefers Jameson's to this but 'it's okay'.

The sourced whiskey was first aged in seasoned bourbon barrels for five years and then finished in small virgin American oak barrels. A whiskey created by the Dublin Liberties distillery and the founders of the New York's excellent Dead Rabbit Saloon, one of the best cocktail bars and an all-round great place to go for a drink. Finished in small, hand-crafted, first-fill American oak barrels to add depth and character over a lingering note of bourbon vanilla sweetness. Known around the world for its palatable smoothness and velvety touch on the palate, Jameson’s flavour is also worthy of note, sweet and aromatic and thick with marmalade and citrus notes. Caramel leads at the forefront of this Whisky and then notes of Vanilla and Chocolate come through before parting for a Sweet Nutty flavour!