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These dark chocolate chips are perfect for; chocolate fountains, cakes, desserts, baking, decoration, chocolate fondues, making chocolates, enrobing and mould making. Explore their recent innovations to find out more about their first-to-market innovations and about how they are changing what's possible with chocolate. Easy-to-melt format makes perfect for creating chocolate confectionery or flavouring bakery products, ice cream and desserts.
Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens.For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact ourselves on 01271 311122. Philip Dennis Foodservice may change product specifications or information at any time and such amendments may not be updated online immediately. A Belgian dark chocolate without bitterness due to a lower cocoa content so suitable for a wider range of tastes. If you prefer us not to set these cookies, please visit our Cookie Settings page or continue browsing our site to accept them.