Maltesers Chocolate Ice Cream Tub, 500ml (Frozen)

Product Information

Mix some crushed Maltesers with cream cheese, powdered sugar, and a splash of vanilla. Roll the mixture into small balls, dip them in melted chocolate, and sprinkle with crushed Maltesers. Let them chill in the fridge until the chocolate sets. Another surprising health benefit of Maltesers is that they contain some fibre. Fibre is important for digestive health, as it helps to keep things moving smoothly through your digestive system. It also helps to regulate blood sugar levels and can lower cholesterol levels. While Maltesers aren't exactly a high-fibre food, every little bit helps! This frozen cake serves at least eight people. It’s a really rich and filling dessert that the whole family are bound to enjoy. It should be cut and served straight from the freezer for best results and the drizzle on top melts whilst cutting leaving a really lovely shine to the top of the cake. One interesting thing to note about the manufacturing process of Maltesers is that it is completely automated. The mixing, piping, coating, and cooling are all done by machines, which allows for a consistent and high-quality product. Maltesers were originally created as a solution to a problem. In the 1930s, the British government faced a shortage of milk chocolate due to the Second World War. The Mars company came up with Maltesers as a solution, using less chocolate and adding malted milk powder.

Run a palette knife around the edge of the cake tin to loosen it and serve in sliced, straight from the freezer.

Solero

Add a layer of crunch to your favorite brownie recipe by adding a handful of crushed Maltesers to the batter before baking. The crunchy texture pairs perfectly with the gooey chocolatey goodness of brownies.

While the ice cream pudding is thawing just a little, break the chocolate into pieces and place into a small microwave safe dish.

In 2015, a giant Malteser was created in Australia, weighing 8,964 pounds. It broke the world record for the largest chocolate ball ever made.

Although Maltesers are popular all around the world, the way they are enjoyed differs from one country to another. Let’s take a look at some of the interesting variations of Maltesers found around the world. Maltesers are one of the most beloved chocolate sweets in the world. They are known for their light, crunchy texture and their mouthwatering chocolate coating. But how did these little spheres of deliciousness come to be? Let's delve into the history and origin of Maltesers. Mix the ice cream with 170g Maltesers and 100g fudge pieces. Pour into the cake tin and smooth the top. Put in the freezer for an hour. It’s hard to know if the Mini Milk or the Choc Ice is the blandest ice cream? At least with the Mini Milk you’ve got a variation of flavours and the vanilla one actually bangs. Ice Pops

Mini Milk

Additionally, Maltesers are relatively low in calories compared to other types of chocolate. A standard bag of Maltesers (37g) contains around 187 calories, which is much less than a bar of regular chocolate (which can have up to 600 calories or more). Of course, this doesn't mean that you should go wild and eat Maltesers all day every day, but it does mean that you can enjoy them as an occasional treat without worrying too much about the calorie content. This recipe will look gorgeous on the Christmas table – the main star of your Christmas feast! And it tastes as beautiful as it looks! 12. Malteser and Mars Bar Slice Grab the recipe here! via bestrecipes.com.au